WebJan 27, 2016 · Season hamburger with salt and pepper to taste. Add the cup of onion to browning hamburger. Cook until onion is tender and hamburger is cooked through. Drain hamburger and onion mixture and return to pan. Once the noodles are done boiling, drain and add to onion and hamburger mixture. Add 1 can of tomato soup and 1¼ cup milk. WebMay 22, 2024 · Preheat oven to 375 degrees F. Heat 10 inch cast iron skillet over medium high heat. Add ground beef, and use a wooden spoon to break up into tiny crumbles. Cook for 2 minutes, stirring. Add 1/2 teaspoon salt …
Hot Dish Facts and Recipes - foodandwine.com
WebDec 3, 2024 · Ingredients: 1 pound ground beef 1 white onion, diced A bunch of a leafy green of choice, spinach or kale 1 cup mixed vegetables of your choice, staples in the hot dish … WebMay 22, 2024 · Instructions. Preheat oven to 375 degrees F. Heat 10 inch cast iron skillet over medium high heat. Add ground beef, and use a wooden spoon to break up into tiny crumbles. Cook for 2 minutes, stirring. Add 1/2 … tehingud
Funeral Hotdish Recipe Molly Yeh Food Network
WebSep 27, 2024 · Feed your belly and your soul with these old-fashioned chicken recipes. 1 / 29 Make-Ahead Hearty Six-Layer Salad This salad is an all-time favorite. I reach for the recipe whenever I need a dish to pass. It is easy to make, can be assembled ahead of time and looks marvelous. —Noreen Meyer, Madison, Wisconsin Go to Recipe 2 / 29 WebFeb 3, 2015 · makes 3-4 servings ingredients 1 pound ground chicken or pork 2 tb soy sauce 1 tsp chopped fresh ginger or 1/4 tsp ground ginger black pepper 3/4 c brown rice (short or medium grain) 1 c chicken broth 1 13.5 oz. can coconut milk (regular or light) 4 stalks scallions, minced crispy noodles or crispy fried shallots, for topping clues WebIngredients 1 lb ground beef 2 cups sliced peeled potatoes 2 cups celery, finely chopped 1/2 cup carrots, finely chopped 1/4 cup green bell peppers, finely chopped 1/4 cup chopped onions, finely chopped 2 tablespoons butter or margarine 1 cup water 2 10.75-ounce cans condensed cream of mushroom soup, undiluted tehillim 32 8